Konferenzen zum Thema Ökosysteme, Umwelt und nachhaltige Entwicklung in Großbritannien

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1.
 
Conference — Big Green Conference 2017
ID
854683
Beginn
27. Apr 2017
Ort
Southampton, Großbritannien
Zusammenfassung
Annual B2B Conference to be held on the 27th April 2017, covering issues such as Energy, Recycling, Waste and General Environmental Management. Held at the Ageas Bowl near Southampton, between 9.30am and 4.30pm, at the home of Hampshire Cricket, it provides a powerful look at how organisations can operate smarter in these areas, with a view to reducing costs, improving processes and attracting and retaining the best staff. The conference connects experts, suppliers and technologies with organisations looking for that extra support.
Kontakt
Lynda Daniels;     Tel.: [01202 971186];     Email: info@southernsustainability.co.uk
Themen
energy, waste, recycling, environment, business, green, management, conference, business practice, smart business practice, sustainability, facilities, premises, heating, lighting, networking,
2.
 
IRCSEEME — International Research Conference on Sustainable Energy, Engineering, Materials and Environment
ID
841064
Termin
26. Jul 2017 - 28. Jul 2017
Ort
Newcastle upon Tyne, Großbritannien
Kontakt
Monica Martins;     Email: info@ircseeme.com
Verwandte Fachgebiete
3.
 
Total Food 2017
ID
846555
Termin
31. Okt 2017 - 02. Nov 2017
Ort
Norwich, Großbritannien
Zusammenfassung
The Institute of Food Research, on the Norwich Research Park, is hosting an international conference exploring the latest breakthroughs in research into better ways of exploiting waste and co-products from agriculture and food production. Total Food 2017 is the fifth in a series of conferences focused on the sustainable exploitation of agri-food co-products and related biomass, thereby helping to minimise waste. The conference will bring together agri-food companies, scientists, consumer organisations and waste experts to share views and the latest knowledge on ways of minimising and reusing waste. The conference will look at current food waste and its uses, and will explore new ideas and techniques for adding value to it. As well as bioenergy, biofuels and biogas, speakers will talk about extracting bioactive products that boost human health, can be used as food ingredients, as well as providing new sources of animal feed. As well as reducing wastage in the food chain, such innovations are also designed to make the way we produce our food more environmentally sustainable, as well as offering up new income streams to food and farming businesses. Total Food 2017 is being held at the John Innes Centre Conference Centre, on the Norwich Research Park, 31st October – 2nd November 2017.
Kontakt
Tel.: [01603 255000];     Email: totalfood@ifr.ac.uk
Themen
valorisation, agri-food chain waste, industrial biotechnology, yeast, extraction, pretreatment, biofuels, bioenergy, biogas, anaerobic digestion, bioactives, sustainable production

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Stand vom 06. Dezember 2016