Meetings/Workshops on Agronomy, Food Production and Food Chemistry in Slovenia

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SensorFINTt International Conference
10 May 2022 - 12 May 2022 • Izola, Slovenia
There is an increasing need for the food industry to provide information on their products in order to satisfy quality standards and to protect their products from food fraud. Recent developments in technology, and advances in big data analytics, provide the opportunity for step-changes that can transform the role of food integrity assurance from one of just strictly conformance to one that addresses a wide range of business critical concerns, including quality, safety and authenticity solutions.

Non-destructive Spectroscopic Sensors (NDSS), such as NIR Spectroscopy, Fluorescence, Raman or Hyperspectral imaging, enable rapid, non-destructive and environmentally-safe assessment of multiple parameters in a variety of food products. Most applications of these technologies in the food industry are made at-line. Industry requires them to be deployed in situ and preferably on-line for full process control over the entire food chain.

These requirements introduce constraints on sensor design and calibration development which do not normally apply to laboratory-based instruments. Long-term stability of instruments, robustness of the calibrations, sensor integration in production environments, transferability of data and the building of real-time decision-making systems are critical issues to be considered.

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1472114 offers, as part of its business activities, a directory of upcoming scientific and technical meetings. The calendar is published for the convenience of conference participants and we strive to support conference organisers who need to publish their upcoming events. Although great care is being taken to ensure the correctness of all entries, we cannot accept any liability that may arise from the presence, absence or incorrectness of any particular information on this website. Always check with the meeting organiser before making arrangements to participate in an event!

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Last updated: 18 February 2022