Meetings/Workshops on Agronomy, Food Production and Food Chemistry in France

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FCT-2021 — 7th International Conference on Food Chemistry & Technology
08 Nov 2021 - 10 Nov 2021 • Paris, France
Organizer:
United Scientific Group | A non-profit organization
Abstract:
We’re glad to welcome you to the 7th International Conference on Food Chemistry & Technology going to be held at Hotel Mercure Paris CDG Airport & Convention, Paris, France on November 08-10, 2021 organized by United Scientific Group (Non-profit organization). FCT-2021 provides a unique opportunity to network with your peers and consists of a highly proficient series of talks, poster presentations, workshops, discussions, and networking events that will keep our fellow participants engaged in learning and making new connections. Submit your abstract today!
Contact:
Conference Secretary;     Phone: [+1-469-854-2280/81];     Email: secretary@usgfoodconference.com
Topics:
food, chemistry, technology, meat technology, dairy science, prebiotics, probiotics, food suppliments, food additives, contaminants, processing chemistry, bioprocessing technology, fermentation, microbiology, food safety and policy, drug and nutrition analysis, food hydrocolloids,
Event listing ID:
1421021


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Last updated: 19 April 2021